Nut Pie Cookies. A gooey pecan pie brimming with buttery pecans is always a hit, but it's also quite a labor intensive dessert—what with the blending, chilling and rolling required to make pie crust. That's why pecan pie cookies are such a delicious alternative. You get all the reward, with none of the hassle!
It has the best combination of sweet and salty!
Plus, it's so easy to make that the kids can help with every step of this recipe.
Give it a try and you'll see why it's our family's favorite pecan pie recipe!
Kalian dapat memasak Nut Pie Cookies menggunakan 15 bahan bahan dan 7 langkah. Berikut cara kalian untuk menghidangkan ini.
Bahan bahan
- Kalian perlu Bahan kulit pie.
- Siapkan 150 gram terigu protein sedang.
- Siapkan 75 gram margarin /butter.
- Siapkan 35 gram gula halus.
- Kalian perlu 1 butir kuning telur.
- Kalian perlu garam.
- Kalian perlu vanili.
- Kalian perlu 1 sdm susu bubuk.
- Kalian perlu Bahan isian.
- Kalian perlu 50 gram margarin / butter.
- Siapkan 50 gram gula halus.
- Siapkan 25 gram terigu.
- Siapkan 25 gram kacang tanah sangrai (haluskan).
- Siapkan 1 butir telur.
- Kalian perlu garam.
Bring to a boil over medium heat, stirring often, and stir in the pecans until well combined. In a large bowl, combine melted butter and sugars. Add egg and vanilla and whisk to combine. Take everything you love about pecan pie and these cookies have it.
Petunjuk
- Oles cetakan pie dengan margarin, taburi tepung.
- Bahan kulit pie => kocok margarin dan gula halus dengan mixer / ballonwhisk, lalu masukan kuning telur, kocok sampai tercampur rata. Tambahkan terigu, garam, susu bubuk, dan vanili, campur sampai menjadi adonan..
- Bahan isian => kocok margarin dan gula halus sampai agak putih, lalu masukan telur, kocok lagi sebentar sampai tercampur rata. lalu masukan terigu, garam, dan kacang tanah sangrai yang sudah dihaluskan, aduk sampai tercampur rata..
- Tipiskan adonan kulit pie ke dalam cetakan, lalu tusuk2 menggunakan garpu pada dasar kulit pie..
- Isikan isian yang sudah dibuat di langkah nomor 3, kurang lebih ¾ tinggi adonan..
- Bakar sampai kulit kuning kecoklatan. setelah matang, lalu dinginkan..
- Hias dengan coklat yang sudah dilelehkan..
There's a crust, in the form of a shortbread-like cookie with a hint of molasses. Like turkey and stuffing, pecan pie is about as celebrated of a Thanksgiving dinner staple as any. From the rich and buttery crust to the caramel-like, nutty filling, the scrumptious dessert is. A nice slice of pecan pie is always a welcome treat so when I came across the idea for these pecan pie cookies I knew that I had found one of the cookies for my holiday cookie platter this year! These pecan pie cookies are really just little pecan pies that actually use a pie crust for the cookie base and they are filled with a pecan pie filling.