Caramel Bread Popcorn. This homemade caramel bread popcorn is spectacularly buttery, rich, sweet, and crispy and much better than store-bought caramel popcorn. This Caramel Popcorn is an easy and quick recipe for kids prepared in no time and with caramelized sugar and other simple pantry ingredients such as clarified butter, water, milk, and cream. In wok,add bread cubes and toast on low flame until crispy & set aside.
How to make Caramel Bread Popcorn Recipe. I hope you enjoy the recipe video. Thank you all for watching, don't forget to like, share and subscribe to So Delish. #Sodelish #breadpopcorn #. Kalian dapat menyiapkan Caramel Bread Popcorn menggunakan 5 bahan bahan dan 3 langkah. Berikut cara kalian untuk memasak itu.
Bahan bahan
- Siapkan 3 lembar roti tawar potong dadu.
- Siapkan 3 sdm gula.
- Siapkan 1 sdm air.
- Kalian perlu 1 sdm mentega.
- Kalian perlu 3 sdm susu cair.
Gawin mong Extra Ordinary ang Tokwa mo. Better Than Caramel Popcorn is one of my absolutely favorite treats and I really do love it more than traditional caramel popcorn. Not only is the recipe delicious, but it only requires a few very basic ingredients which I usually always have on hand. This quick, sweet, and sticky treat will be the only thing that you need after a long day.
Langkah langkah
- Panggang roti tawar sampai crispy. Setelah itu sisihkan.
- Masukan 3 sdm gula dan 1 sdm air ke dalam teflon yang masih panas. Jangan diaduk. Masak sampai muncul gelembung dan berwarna kecoklatan.
- Masukan mentega dan susu cair. Aduk terus sampai berwarna coklat. Masukan roti yg telah dipanggang tadi dan aduk sampai rata..
You can find most of the ingredients in your kitchen so go crazy and make a whole jar of these snacks! If you decide to make them in bulk., keep the bite-sized treats in an airtight container to preserve the crunchiness. This quick, sweet, and sticky treat will be the only thing that you need after a long day. You can find most of the ingredients in your kitchen so go crazy and make a whole jar of these snacks! If you decide to make them in bulk., keep the bite-sized treats in an airtight container to preserve the crunchiness..