Taco Rice. Taco rice (タコライス, takoraisu) is a popular example of Okinawan cuisine. It consists of taco-flavored ground beef served on a bed of rice, frequently served with shredded cheese, shredded lettuce, tomato and salsa. Popular Taco Rice Restaurants in Okinawa.
Serve it as a side with beans like what you get at a Mexican restaurant (Mexican-American, that is), use it to fill.
Taco Rice made with simple, fresh ingredients and full of Tex-Mex Okinawan "Easy taco rice made with simple ingredients!
A quick & flavorful dinner idea inspired by traditional.
Kalian dapat menghidangkan Taco Rice menggunakan 20 bahan bahan dan 6 langkah. Berikut cara kalian untuk menghidangkan ini.
Bahan bahan
- Siapkan 300 gram daging giling.
- Siapkan 1 buah bawang bombay kecil, cincang kasar.
- Siapkan 1 butir bawang putih, cincang halus.
- Kalian perlu minyak untuk menumis.
- Kalian perlu bumbu:.
- Siapkan 1 sdt bubuk jintan.
- Kalian perlu 1/2 sdt bubuk cabe.
- Kalian perlu 1 sdt garam.
- Kalian perlu 1 sdt bubuk lada hitam.
- Siapkan 1/4 sdt oregano.
- Kalian perlu 1/4 sdt bubuk paprika.
- Siapkan 1/4 sdt bubuk bawang putih.
- Kalian perlu 1/4 sdt bubuk bawang.
- Siapkan 50 ml passata.
- Kalian perlu sayuran:.
- Siapkan 1 buah tomat merah, potong dadu.
- Kalian perlu irisan selada.
- Kalian perlu 1/2 jagung rebus, pipil.
- Kalian perlu 1/2 alpukat, potong dadu.
- Kalian perlu 1/2 timun, potong dadu.
Okinawa Taco Rice is the most iconic Okinawa dish. Basically, the meal consists of tasty white rice It's basically like an open taco on rice. This Japanese infusion tex mex makes a perfect dish to make. Taco rice is a Mexican-Japanese fusion take on the popular taco!
Langkah langkah
- Panaskan minyak untuk menumis, tumis bawang putih dan bawang bombay.
- Masukkan daging giling, aduk2 hingga merata, tutup dan biarkan hingga daging matang.
- Masukkan semua bumbu dan pasta tomat, aduk2 dan masak hingga merata dan bumbu meresap.
- Susun sayuran di atas nasi.
- Siramkan taco meat di atas sayuran.
- Taburkan keju parmesan atau keju parut.
Choice taco fillings over a bed of white (taco)Takoraisu (rice) is a Mexican-Japanese fusion dish consisting of seasoned ground beef. Taco-seasoned ground meat, served over rice, has become incredibly popular The taco rice here is a taco-donburi (rice bowl) hybrid: A blend of ground pork is cooked into a sauce made from ketchup. Taco Rice: Taco Rice is fast and easy. It can be a snack for many, a lunch or dinner, and makes for good leftovers as well. My first experience with taco rice was actually in Okinawa while serving in the.